Prep time: 10 min
Cook time: 20 min
Serves:2-3 people
Ingredients :
Ripe bananas 4 to 5
Instant coffee powder 1 tablespoon
Thick yogurt 4 tablespoons
Cream 4 tbsp
Brown sugar 2 tablespoons
Almonds, slivered 4 to decorate
Chocolate syrup to decorate
Directions :
Whisk together cream and yogurt. Peel and cut bananas roughly and put them in a blender jar. Add instant coffee powder and blend till smooth. Half fill small glasses with this mixture. Put 2 tbsp of the yogurt and cream over the banana mixture in each glass, sprinkle brown sugar, and a few almond slivers. Decorate with chocolate syrup. Chill and serve. If you like this recipe, please click the +1 Button below.
No comments:
Post a Comment